Scotch eggs

Scotch eggs are a popular English pub food that consists of a boiled egg wrapped in sausage meat that’s breaded and fried. Contrary to popular belief, it is not a dish of Scottish origin, but English.

Published by

GoodMorningDivas.com

Content Creator. Educator. Publisher. Author. Journalist. Business Woman

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s